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Valduero Gran Reserva de 2 Racimos 2012 750ml

$194.95

ELABORATION

This wine is only made in exceptional vintages and with very limited production that never exceeds 10,000 bottles. A wonderful mix of aromas and flavors due to its meticulous selection of grapes, from our oldest vineyards (more than 70 years old). It ages for 48 months in oak barrels from 6 different origins, surrounded by the silence and calm of our natural cave with constant humidity and temperature.

Manual harvest, selecting the bunches one by one.
It is a demonstration of the potential of the Tempranillo grape
-48 months in oak barrels from 6different origins
-At least 40 months aging in bottle

TASTING NOTES

We select each bunch in the vineyard. Those vines only produce 2 bunches per plant. Imposing garnet red. Smoked notes, fig bread, toffee and leather aromas. In the mouth it is intense. Its tannins still alive despite its age. Intense and persistent aftertaste. It is exceptional how it reaches the mind through the senses.

TECHNICAL CHART


Winery: Valduero Class: Red Grape: Tempranillo Region: Ribera del Duero Country: Spain Packaging: Bottle

TASTE WINE

Look, Smell, Taste and Conclude

VISUAL

You can tell the age of the wine by the color in the glass, also if you look at the legs of the wine you can determine quality aspects

SMELL

When you first start smelling wine, think big to small. Are there fruits? Think of broad categories first, i.e. citrus, orchard, or tropical fruits in whites or, when tasting reds, red fruits, blue fruits, or black fruits. Getting too specific or looking for one particular note can lead to frustration

The Grape

The grape variety is very important to understand a wine.
Grape varieties are considered the most important factor in differentiating a wine

IN YOUR TONGUE

You will be able to perceive that the flavor runs throughout the mouth. You will notice how it runs along the sides, which indicates that it is a quality wine due to its structure.

Valduero Gran Reserva de 2 Racimos 2012 750ml

$194.95

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